#News: #Study finds #Climatechange will increase the risk of the food-borne illness eg. #Salmonella impacting large populations of people. Help forests, #climate and protect animals by simply changing what you eat! Be #vegan #BoycottMeat #Boycott4Wildlife https://www.sciencedaily.com/releases/2024/08/240829132359.htm
Climate change increases foodborne illness risk from raw produce
Salmonella enterica causes disease in 1.2 million people in the U.S. every year. A new study found that Salmonella contamination is enhanced by high humidity and plant disease.ScienceDaily