Did you know red meat contributes up to 30% of agricultural emissions? It's one reason the ag sector is the 2nd-largest greenhouse gas emitter after energy. But not all meats have the same impact - on the planet or our personal health.

The new episode of Serving Up Science considers the best options for both our bodies & the environment! 🥩 (And don't worry, we're not out to take anyone's steak away). https://www.youtube.com/watch?v=pa6SWm99_rY #science #food #environment #climatechange