@Nature Sustainability #Research: Dietary #fats can be produced in a lab with significantly lower CO2 emissions/climate impact compared to current #palmoil production in #Brazil and #Indonesia. #Boycottpalmoil #Boycott4Wildlife via @palmoildetectives https://wp.me/pcFhgU-77c
Food Without Agriculture
In a 2023 article published in Nature Sustainability, researchers write that food production can be more sustainable by focusing less on traditional agriculture and more on alternative methods, lik…Palm Oil Detectives