I went with 70% hydration this time, and it definitely puffs up more and feels lighter to eat. However, it is more likely to stick to the peel, making it more difficult to deal with.
Potato, onion, parmesan, rosemary & olive oil on one, the other was a tomato, garlic, oregano & basil base, topped with mushroom, onion, capers, cheese, bacon & salami.
Ready to go in to the oven. Savoury and sweet pizzas. Savoury is mushroom, bacon, olive, capers and cheese. Sweet is caramel, hazelnut, macadamia and date. #food #dinner #pizza
