Fungi can transform plant and animal products into delicious foods like cheese, miso and beer. A researcher argues that a type of filamentous mold -- Neurospora intermedia -- could also turn food waste into culinary treats.
January 11 is World Sketchnote Day! If you have sketchnotes please post them & tag them with #sketchnote & #snday2023. Here’s one of my sketchnotes showing the highlights of a visit to Sequoia National Park in Spring.
Some friends found an abundance of chanterelles and just gifted us some because we helped with foraging tips! I'm so happy because it has been a scant year for mushrooms, and I've never had chanterelles before.
